VS3000E Inline Beverage Monitors

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VitalSensors - VS3000E Inline Beverage Monitors

VS3000E Inline Beverage Monitors for Beer, Wine, Hard Seltzers, Spirits, F.A.B., Hard Cider & Alcopops

Systems: VS-3000EBM, VS-3000EBMAE, VS-3000EBMAC, VS-3000EBMC
View Data:
Major Brewery (Comparisons to alternative inline measuring methods)
Craft Brewery (QA Lab comparison)
Fermentation (White Paper with Alfa-Laval)

CO2 Measurement: Inline carbonation monitoring for beer, wine coolers, hard seltzers, hard ciders, alcopops or mixed/malt beverages.

Real Extract and OG/Gravity Measurement: Real-time measurement of final residual sugars (RE) in pipes, tanks or fillers. Measure fermentation progress in-situ.

Alcohol Measurement: Real-time alcohol (%w/w) and alcohol (%v/v) measurement in pipes, tanks or fillers. Measurement of fermentation progress in-situ. Low alcohol and near-beer applications where density measurement is inaccurate. Optical measurement principle, no oscillating U-tube, no bypass, no pumps.

Fermentation: Measure the real-time conversion of sugars to ethanol in fermenters.

VS3000E Beer, Wine, Spirits Monitor Product Brochure

VS3000E Inline Beverage Monitors for Soft Drink, Juice & Water Production

Systems: VS-3000EBSM, VS-3000EBSMJ
View Data: Uncarbonated Soft Drink, Product Transition Response (soda)

°Brix / Sugar Measurement: Inline sugar measurement, syrup concentration measurement, blending and dosing control, and product/water interface detection. Measure flavored sparkling waters with low °Brix levels.

Acid (TA) / Inline Diet: Real-time Total Acid measurement for juice production or real-time DIET measurement in soft drinks. This capability is not offered by any other instrument manufacturer.

CO2 Measurement: Real-time carbonation monitoring.

°Brix / Acid Ratio: Real-time °Brix / Acid ratio for juice production.

Flavor Essence: Real-time sparkling water flavor measurement via °Brix or Acid readings.

VS3000E Carbonated Soft Drink and Juice Monitor Product Brochure

VS3000E Juice and Diet Soft Drink Monitor Product Brochure

VS3000E Inline Monitors for Food, Condiment & Dairy Production

Systems: VS-3000EBSM, VS-3000EBM
View Data: Vinegars, Ketchup & Mustard & BBQ Sauce

Fermentation: Measurement of real-time conversion of lactose to lactic acid for yogurt production, also ethanol to acetic acid for vinegar production.

Acid (TA) measurement: Real-time acetic acid readings for vinegar bottling/cutting, salad dressing, mustard and BBQ sauce production.

Sugars / °Brix measurement: Inline sugar readings for ketchup, BBQ sauce and other condiments. Measurement of fermentation in-situ.

CO2 Measurement: Dairy-based beverages requiring CO2 measurement.

VS3000E Food, Condiments and Dairy Sensor Product Brochure

VS3000E Inline Monitors for BioEthanol Production

Systems: VS-3000EBEM
View Data: Slurry Installation, Liquefaction Installation

Contact: Sensors – Systems – Solutions (re-seller serving only the BioEthanol industry)

°Brix Measurement: Measure °brix content in-situ during Slurry, Liquefaction or Oil Recovery processes. Solid-state IR measurement is not affected by solids, density or color.

Ethanol Measurement: Monitor low levels of Ethanol for recovery applications. Monitor/control fermentation with real-time readings of increasing/high ethanol content.

VS3000E BioEthanol Sensor Product Brochure

VS3000E Inline PAT Monitors for Pharmaceutical Production

Systems: VS-1300P

CO2 Measurement: Monitor CO2 in fermenter.

Ethanol Measurement: Real-time monitoring in process without the use of a density calculation.

Sugar Measurement: Measure glucose real-time.

Organic Acid Measurement: Real-time monitoring for the blending of various organic acids.

VS3000E Pharmaceutical Sensor Product Brochure

VS3000E Inline Monitors for Industrial Manufacturing & Research Projects

Systems: VS-3000EBM, VS-3000EBSM, VS-1000

CO2 Measurement: Petrochemical monitoring, polyurethane and plastic production, algae and biofuel production. CO2 gas infusion. Carbon sequestration research. Algae cultivation and research.

Sugar Measurement: Real-time wastewater treatment monitoring. Measuring fermentable solids based on °Brix. Measure glucose in human blood, biofuel development.

Ethanol Measurement: Thermal insulation manufacturing.

High Pressure Capabilities: Custom form factors available to withstand loads in high-pressure applications.